My newest prized possession! Summer is here, and that means some of the best, most freshest produce is everywhere... what better way to cook than on a open flame, while sipping a citrus-y beverage.
We picked up this little guy on a whim, while shopping at OSH for some hedge trimmers. After a three hour build (my hubby is such a good sport! Good job baby!) our modest backyard became a fully legit patio hang out.
To test it out we grilled up some marinated veggies, salmon and a veggie burger while enjoying the last bit of sunlight and cocktails with fresh myers lemons from out own tree. I had fun for a sec playing food photographer... Now All I need to figure out is what to grill for dinner tonight!
Monday, April 7
Subscribe to:
Post Comments (Atom)
1 comment:
Yummy! When's supper?!
Post a Comment